Home - /ck/

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Anon·08/26/26 03:09·No.22170342

thank you

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Anon·09/09/26 02:34·No.22192747

for me, it's Pau Bhaji MRE by Gits(ghostintheshell)

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Anon·09/09/26 01:57·No.22192700

Is it truly as munchie as they say?

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Anon·09/06/26 15:55·No.22188663

In line at Trader Joe’s and I gotta say this looks pretty good

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Anon·09/08/26 21:19·No.22192275

Did you know you're not supposed to let salt crystals rest at the bottom of your stainless pot? I didn't know until yesterday, either. Brand new obscenely expensive Demeyere pot, boiled 1 batch of noodles in it, this is how it looked after. I've been dumping salt into cold water all my life, in chea...

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Anon·09/07/26 13:45·No.22189966

food lies

>bag of long grain rice says to use 2 cups water for 1 cup rice why do they want me to eat wet ass rice? anyways post food lies

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Anon·09/09/26 09:13·No.22193102

Onion rings

Yo, who got the best onion rings?

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Anon·09/05/26 00:25·No.22186437

Webm thread?

I don’t know how to link to the old thread

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Anon·09/08/26 19:54·No.22192156

Is it acceptable to eat fried chicken with knife and fork?

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Anon·09/09/26 07:37·No.22193047

I. I've wondered bout you. Where will you be? When this is through?

If all. If all goes as planned. Will you redeem? My life again?

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Anon·09/08/26 16:17·No.22191811

today at the hot bar we have fried shrimp and honestly how can you go wrong with that

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Anon·09/07/26 10:15·No.22189796

ATTN Germans, spice your spicy cookies properly, this is a disgrace.

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Anon·09/07/26 14:06·No.22189995

/tea/ - 8531 edition

This is the thread for discussing teas, tisanes, and other herbal infusions. Info on types of teas, where to buy, and how to brew: https://rentry.org/tea-pastebin Previous thread: >>22161502 [/ck/thread/22161502#p22161502]

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Anon·09/08/26 22:29·No.22192389

ayo i made soup who want some

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Anon·09/09/26 07:43·No.22193051

Walk-in ovens and freezers

Who has used a walk-in oven or freezer? Has anyone who has used one of these not had a stupid church boy sit in front of the door while you are inside? The oven seems much more dangerous than the freezer, it's not too cold in there depending on what you're wearing.

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Anon·09/08/26 06:08·No.22191286

Michigan has the best food and I'm sick of pretending otherwise.

>he's never eaten some smoked lake Superior whitefish while sitting in a waterfall.

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Anon·09/08/26 06:11·No.22191295

Most you paid for a meal?

Whats the most you paid for a meal? Was it worth it? Did you put it on a CC or pay in 4?

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Anon·09/08/26 12:18·No.22191563

Halloween Candy

Sup /ck/ I’m planning to be THE house the kids are talking about this Halloween. What should i really be offering? What candy made your night to get a lot of? Anyone with kids know what the big thing is these days?

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Anon·09/08/26 06:05·No.22191284

Start smashing you gnocchis. Just trust me on this one.

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Anon·09/03/26 19:14·No.22184472

/PYC/ - Post Your Cooking

Previous thread >>22163562 [/ck/thread/22163562#p22163562] https://warosu.org/ck/thread/22163562 General thread for posting your cooking process/food you made.

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Anon·09/08/26 15:41·No.22191771

there's cheeseburger under there

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Anon·09/06/26 01:57·No.22187919

*arrives exactly one day after you buy everything you needed them for*

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Anon·09/07/26 20:35·No.22190527

I'm buying lamb steaks tomorrow. How do I prepare them and with what? Will unironically be the hardest thing I've prepared so far

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Anon·09/06/26 22:43·No.22189157

What are you getting from the Palestinian restaurant?

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Anon·09/08/26 23:20·No.22192466

this stuff makes u piss so hard it's awesome. one of my new favorite to spend my days off now. sounds like a friggin bath tub filling up when I piss. I seriously recommend trying it if you haven't.

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Anon·09/03/26 20:33·No.22184591

Is cereal still worth eating? I can't remember the last time I even bought a box

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Anon·09/03/26 22:42·No.22184844

Buying a rice cooker was one of the best things I've done

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Anon·09/05/26 05:22·No.22186800

ai menus

are restaurants near you using terrible ai slop too?

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Anon·09/09/26 06:53·No.22193012

Office Potluck Morning Tea

What is your go-to dish to bring to an office potluck morning tea /ck/?

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Anon·09/06/26 23:05·No.22189183

What's the oldest thing in your fridge/freezer?

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Anon·09/09/26 03:42·No.22192837

Dinner tonight

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Anon·09/09/26 06:06·No.22192970

Ever make your own rice noodles?

wanted some chow fun type thing, cant find wide rice noodles in any shop. tried to make my own. was a disaster, except the few that did come out ok were delicious. anyone got any fat rice noodle making advice?

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Anon·09/07/26 01:54·No.22189346

When you measure time/cost/taste together as a value, feels like the humble baked potato is the simplest and best tasting meal for the money. You can spend an hour making pasta, cutting the vegetables for a salad or a burger, spend 20 minutes cooking meat, but a potato just takes like ten minutes i...

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Anon·09/08/26 18:20·No.22192029

A slice and a Sprite before my flight. Can't beat that!

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Anon·09/09/26 05:41·No.22192949

Sheet cakes

My girlfriend likes to bake stuff, has been making pies for awhile that she sells to bars and by private request. Nothing huge. However, she was asked to make two sheet cakes, one with 2 layers for a birthday and the other with 3 layers for a bridal shower. One vanilla and one chocolate. Large enoug...

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Anon·09/06/26 20:28·No.22189030

Dining out

Post or share your GOOD dine out meals. I forgot to take a picture when i first got this but it was really good

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Anon·09/09/26 00:16·No.22192524

Which gravy would you rather use?

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Anon·09/09/26 05:12·No.22192915

That is a good deal I love weiners

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Anon·09/07/26 04:51·No.22189527

Behold, the best combination of taste and value you can get with Taco Bell's menu. You're welcome.

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Anon·09/07/26 11:46·No.22189854

>the evil donut tastes the worst literally one of the most vile things I've ever consumed, toppings are like sludge and the filling is like shit. and their donuts are already bad

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Anon·09/04/26 22:03·No.22186264

Soup and bread, soup and crackers, or soup and noodles? Think carefully. Bad noodles can ruin a soup and there's no good way to extract them.

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Anon·09/02/26 07:09·No.22181869

/wg/ - Whisky General

Gusting campsites Edition prev thread: >>22152265 [/ck/thread/22152265#p22152265] Store picks vs Club picks vs Im drunk. post your recent sippers pls

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Anon·09/08/26 03:36·No.22191128

Is ginger underrated in Western cuisine?

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Anon·09/08/26 18:41·No.22192057

Superior to all burgers

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Anon·09/06/26 03:46·No.22188026

The Nog Season Begins

Calling it now. Post your eggnog recipes. I've only ever had store-bought.

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Anon·09/01/26 14:59·No.22180851

Freedom is eating Taco Bell in your car.

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Anon·09/09/26 02:06·No.22192712

I made cookies to sell

I have made this cookies to sell. How do they look? Would you eat them?

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Anon·09/05/26 14:14·No.22187222

Do u feel guilty cooking a live one?

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Anon·09/08/26 21:39·No.22192301

Just made a cake. It’s like a white brownie type, sticky and yummy

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Anon·09/08/26 09:10·No.22191434

>$6 This was just 6 years ago https://youtu.be/eEDTN3cgjLs

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Anon·07/28/26 01:17·No.22125131

Stop what you're doing right now and draw food and food accessories.

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Anon·09/05/26 11:08·No.22187073

What were the last things you bought at the supermarket?

Today I bought rice, bread, Nutella, cookies, garlic bread, kibbeh, and Minas cheese, as well as a pineapple. I also wanted to buy grapes (my favorite fruit), but the grapes at the supermarket didn't look very good. Before anyone asks: this cost me 138 BRL; the national minimum wage is 1,621 BRL.

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Anon·09/06/26 01:44·No.22187897

Ice Cream

What is your favorite flavor? I miss Superman Ice Cream.

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Anon·09/08/26 13:37·No.22191651

Is this a healthy diet?

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Anon·09/08/26 13:54·No.22191663

Who the hell was the first person to think of pairing cheese crackers with peanut butter and why does it work so well On that note Why aren’t we trying grilled cheese sandwiches with some peanut butter mixed in?

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Anon·09/07/26 00:40·No.22189269

Bye McChicken!! 45% price increase

Used to be $2.00 couple days ago and served as a great base order for coupons requiring minimum purchase of $2. crazy it had 45% price increase and McChicken is definitely not worth $3. Good bye, McChicken.

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Anon·09/09/26 02:02·No.22192708

why do some onions absolutely fucking kill me and others do nothing? I got a huge headache from this pain rn

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Anon·09/06/26 17:17·No.22188774

>gives you le buttcancer

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Anon·09/05/26 08:55·No.22186990

What's the worst most retarded thing you buy on a semi basis that you know no human being should ever eat?

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Anon·09/08/26 16:04·No.22191804

>take hamburger roll >makit it tiny >cover it in sugar Thats literally it. What's so special about these?

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Anon·09/07/26 22:21·No.22190690

Alcohol tastes like shit.

My family likes to say I have an unhealthy relationship with alcohol. My belief is that there is no point drinking alcohol unless you are explicitly planning on getting drunk. I only drink a handful of times a year, I'm not an alcoholic. But that is my view of alcohol. It is merely a tool to be dru...

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Anon·09/08/26 22:12·No.22192356

There are 3 eggs here, the way that I cook them shall be determined by the first response.

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Anon·08/26/26 22:33·No.22171711

Yall niggas eatin beans? Well these are the goat

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Anon·09/07/26 09:49·No.22189779

The United States of America has collapsed. Rival fast food chains have taken over. Who are you pledging your allegiance to?

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Anon·09/07/26 21:09·No.22190568

Today's lunch/dinner. Hoy Tod. I was really set aback by all the bean sprouts and I thought it was just gonna be gross filler. Upon the first bite....it was the most tastiest pockets of aqua flavour I have ever tried! There is a bit of a seared to bite and a nice crunch as expected. The fired musse...

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Anon·08/28/26 22:53·No.22175350

beers (You) like

I wanted a blue moon, didn't find it in the store, so I wanted a hoe garden, which is its origin, but they didn't have that either so I got a St Bernardus Wit it's in the fridge will probs drink it tomorrow as a sidekick (for another day) I had a Mc. Chouffet Brune, which I fucking love.

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Anon·09/07/26 23:43·No.22190825

Cheetos: The Flavor Of Fear

Can you handle the heat?

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Anon·09/04/26 13:23·No.22185721

Eat pears.

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Anon·09/01/26 07:13·No.22180562

This is a game changer

What will you be ordering??

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Anon·09/07/26 17:24·No.22190252

Froggy is eating steamed salmon. What's the last meal you cooked for your cat?

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Anon·09/06/26 19:17·No.22188935

I love BuzzBalls suckling off the round sphere of a biggie reminds me of my mothers bosom

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Anon·09/06/26 13:13·No.22188498

Redpill me on Japanese "curry"

It just looks like a basic beef stew with some britbong spices in block form added to it? What am I missing here? Japs have amazing food - why are they obsessed with this slop?

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Anon·09/05/26 05:07·No.22186787

Worst food delivery experience? >only ever get delivery when travelling for work >wake up kind of sick one day >decide to spoil myself and order lunch in for once >find my go-to chain slophole >load up my order > $15 of extra fees and markup >confirm my order and chill >later: app says driver has th...

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Anon·09/08/26 09:15·No.22191439

I'm done buying McDonald's. It was awesome in the 80s, good in the 90s, shit thereafter. They got rid of the fun, the flavor, and real milkshakes. No more Ronald and gang. No more cookies. No more pound puppies or transformers. Fuck McDonald's. It's officially McShits now.

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Anon·09/08/26 23:11·No.22192452

What the fuck

This was 2 for $10 a few days ago. Also expires 9/13. Now it's $12. What kind of colossal thieving nigger shit is this

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Anon·09/08/26 21:23·No.22192280

Welp, my rent just went up by 100 starting next month. This next year is going to be rough. How can I eat food that isnt just rice and beans. Like one step above, with some sort of flavor. I'm not opposed to eating the same meal for days on end, and I'm going to have to switch to just eating dinner....

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Anon·09/08/26 23:40·No.22192484

Old Bay BLACKBIRD Seasoning

According to Old Bay, this is a combination of Old Bay flavors, black pepper, onion, garlic, and lemon oil. I can finally use something else on my seafood now.

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Anon·09/04/26 01:39·No.22185118

If you cut pizza like this I'm never eating at your house.

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Anon·09/09/26 00:00·No.22192505

>How dare the Americans make a light, palatable mustard that blends well with other flavors >REAL mustard should completely overpower every other fucking flavor

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Anon·09/07/26 18:38·No.22190346

ketchup taste test. sir kensington, heinz, hunt’s

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Anon·09/08/26 01:42·No.22190991

tastykake glazed honey bun my beloved

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Anon·09/08/26 20:59·No.22192241

>Pros: >Cures masturbation and probably being a fag >Full flavour >Americana >Cons: >Atrazine >Heart palpitations after bowl #4

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Anon·09/08/26 23:33·No.22192477

what is this?

ultra filtered milk? with added cream??

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Anon·09/04/26 19:03·No.22186067

todays lunch is basically a remix of yesterdays as i dont have much to work with at the moment. Onion, garlic, tomato, chicken broth, leftover chickpeas, cabbage, toasted fideo its pretty damn good for a quick and easy soup

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Anon·09/08/26 13:29·No.22191640

British food thread

Post your favourite grub. For me, its the full English breakfast.

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Anon·09/07/26 13:41·No.22189958

Check out this breakfast pizza.

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Anon·09/04/26 00:27·No.22185016

Steak Dinner

You dont have to go to some fancy place to get one, hell you dont even need a grill.

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Anon·08/29/26 23:01·No.22176960

Bussin

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Anon·08/30/26 12:36·No.22177787

Favorite menu hacks?

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Anon·08/29/26 01:28·No.22175633

Xylitol (artificial sweetener found in gum and some jams) linked to strokes and heart attacks. Do I have to throw away my big bag of xylitol gum? https://www.theguardian.com/society/2026/aug/28/sweetener-xylitol-used-in-chewing-gum-and-jam-linked-to-strokes-and-heart-attacks-study

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Anon·09/08/26 00:27·No.22190877

Making focaccia tonight for pesto arugula tomato onion and turkey sandwiches

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Anon·09/08/26 12:31·No.22191575

i hate sourdough bread. it's impossible to really enjoy something that looks like a giant prune, is rubbery and hard. it's like chewing through a truck tire. life is already hard to begin with and people want me to eat hard, vinegar-tasting rubbery bread, too?

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Anon·09/08/26 17:15·No.22191902

how old were you when you realised that you can make caccio e pepe pasta a la gricia etc with any sort of hard cheese despite what online chefs claim about the pasta water and cheese paste curdling?

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Anon·09/08/26 11:39·No.22191519

anyone else wake up at 3 am hungry as fuck? this happens every time i dont eat a late night snack. Now its almost 5 so i guess im awake for the day

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Anon·09/04/26 20:21·No.22186156

today's lunch is basically some stuff i had laying around as i don't have much to work with at the moment. Beef, mushrooms, some soup. it's pretty damn good for a quick and easy lunch

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Anon·09/06/26 21:45·No.22189085

Is low sales of macro brew beer affecting micro breweries?

It seemed like 10 years ago everyone and their brother was rushing to open up a micro brewery and craft beer interest was at a all time high. Is that dying out now?

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Anon·09/06/26 14:54·No.22188608

I’m in eastern europe for medical tourism and wtf, how was Lithuanian food hidden from me? Cepelinai (picrel) are like bao made out of potatoes and the best thing I’ve ever tasted in my entire life. As soon as I have kitchen access again I’m figuring out how to make them as a dessert. Please let thi...

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Anon·09/07/26 14:32·No.22190012

Do you like eggs?

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Anon·09/08/26 05:26·No.22191250

Mini chicken pot pie time.

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Anon·09/08/26 12:33·No.22191581

>BTFOS your favorite grocery store and makes hy-veecels seethe

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Anon·09/06/26 20:39·No.22189033

Autumn seasonal flavors are the best of all seasons and it's not even close.

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Anon·09/05/26 16:23·No.22187306

Why are coffeecels more interested in how they brew than what they brew?

Teachads just pour water in a pot with leaves and drink, coffee drinkers need an entire chemistry setup to make their liquid shit taste good

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Anon·09/07/26 13:21·No.22189947

today im gonna turn 25 lbs of tomatoes into fucking nothing

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Anon·09/06/26 23:32·No.22189213

I'm looking to make pizza dough tomorrow and have a bag of this 00 flour, but its expiration date is 2025. Could i still use it or will it ruin my pizza?

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Anon·09/03/26 20:25·No.22184574

What kind of food do you enjoy at parties?

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Anon·09/06/26 13:40·No.22188521

Why do Italians hate snapping spaghetti? Don't they know its a choking hazard?

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Anon·09/07/26 19:59·No.22190478

Why have supermarkets stopped carrying pinwheel sausage? It was a staple of my childhood but I never see it except at specialty butchers

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Anon·09/05/26 05:40·No.22186825

how would you consume this?

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Anon·09/08/26 06:57·No.22191328

I've looked everywhere in Bismarck for Black Forest Gummies. Nobody who normally sells them has them. Wtf is going on?

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Anon·09/07/26 16:05·No.22190118

Imagine eating this food

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Anon·08/31/26 03:42·No.22178858

Irrational food opinions you hold

If you get any type of "Meat lovers" pizza I dont respect you

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Anon·09/06/26 21:12·No.22189057

Coil unironically mogs every other stove type

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Anon·08/29/26 19:50·No.22176716

Donabe cooking

Weeks ago I was posting about my journey with cooking rice in my pot, after a quick parenthesis with rice cookers, and I’m glad to say that I’m now the owner of this Donabe pot.

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Anon·09/04/26 01:32·No.22185098

Big Meals

What's the most you've ever eaten in one meal/sitting? How did you feel after?

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Anon·09/05/26 01:03·No.22186500

Favorite ramen tweaks? Mine is to add crushed red pepper to the cheap Maruchan stuff. Gives it more of a kick.

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Anon·09/06/26 04:49·No.22188097

>Recipe has 11 steps with 4-7 hours of total cook time >Step 1: Preheat oven to 350 degrees

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Anon·09/08/26 12:45·No.22191594

>erm just wait until this arbitrary time of 10 am before we can serve you real food item. I dont want breakfast. I want lunch. I should be able to order a chicken sandwich and 3 servings of mac and cheese at chick-fil-A at 7am or any time of the day you're open. I eat food for taste and pleasure. ...

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Anon·09/08/26 06:57·No.22191329

Is there any reason why this isn't suitable to use for all baking?

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Anon·09/06/26 18:39·No.22188877

Should I throw it away?

I bought butter, milk and some frozen food items last night from my local store’s app. I had it arrived the morning after but I overslept and they had sat outside in the Florida humidity for six hours. Do I have to chuck them out or they still good

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Anon·09/06/26 05:31·No.22188129

that's the stuff

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Anon·09/06/26 02:23·No.22187955

Best cheese fries I ever had. You'll never guess the secret to the cheese.

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Anon·09/03/26 01:42·No.22183368

Has anyone tried Kent Rollins' coffee steak?

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Anon·09/07/26 17:49·No.22190290

making some karaage next week for a get together with some friends, and was struck with the idea to also fry some tteokbokki in the same breading/marinade, anyone tried this before? thinking i'll par-cook the rice cakes before putting them in the marinade, probably only for an hour or two so they do...

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Anon·09/05/26 20:14·No.22187554

Is beef good for you /ck/?

I had the pleasure to cook for four today, this is the result r8 out of 8 m8

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Anon·09/02/26 17:00·No.22182445

Ice cold Vernors

And a box of Little Debbies.

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Anon·09/01/26 21:20·No.22181237

i want to make my own kimchi any advice?

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Anon·09/07/26 14:00·No.22189988

Whats the perfect red beans and rice recipe?

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Anon·09/08/26 02:45·No.22191078

Post some OG old-school /ck/ recipes. Pic related. This recipe gotten so popular ever since.

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Anon·09/07/26 00:02·No.22189240

I need to replace my can opener with a better quality version.

The ones I have now are all junk and dont cut lid off correctly anymore. Looking to get one of amazon. Any suggestions?

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Anon·09/01/26 18:11·No.22181013

A tin appears on the table. It is unopened. The label says: SARDINES NET WEIGHT: 120g You turn the tin over. There is no bottom. The rabbit whispers: “They're already inside.” You open it. Inside the tin is the ocean. Not a miniature ocean. The ocean. Dark water moves beneath the lid. So...

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Anon·09/07/26 20:28·No.22190514

Best sauce to make chicken breast as highly palatable and easy and quick to eat as possible? I tried Tabasco sauce. It's just spicy vinegar. It's so bad.

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Anon·09/07/26 12:49·No.22189917

What are you having?

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Anon·09/06/26 14:12·No.22188559

How do I improve my taste in food? There are things I just don't enjoy the taste of and make me queasy to eat.

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Anon·09/07/26 00:17·No.22189250

Breaded chicken is categorically a chicken sandwich. I'll die on this hill.

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Anon·09/02/26 07:48·No.22181901

>solves dishes forever name one thing it can't do

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Anon·09/05/26 20:24·No.22187562

How fast can beefstroganoff go bad?

I had some beefstroganoff in the fridge and when I opened it, it reeked. I remember I ate it 3 days ago and it was completely fine, but today suddenly it seemed to have rotted. It was in the fridge the whole time, I am sure, how could have it gone bad so fast?

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Anon·09/07/26 22:39·No.22190707

I'm summoning the Old Gods tonight

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Anon·09/06/26 00:40·No.22187831

Failure

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Anon·09/07/26 23:44·No.22190827

I made spicy ramen with adobo sauce Also some garlic cloves Spicy and delicious, fat better than flavor packets

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Anon·09/02/26 03:20·No.22181653

Blackberries

What's your honest and actual thoughts on blackberries? I scratched my leg up and destroyed a shirt to get these. About 700g

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Anon·09/06/26 13:28·No.22188513

homemade mozz

thinking of making my own mozzarella for when i make pidser, what are some common mistakes i should look out for as a beginner in cheese making? any good tips or tricks?

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Anon·09/05/26 22:20·No.22187698

The pickle debate

Who wins? What are you reaching for when you want some spice anon?

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Anon·09/07/26 20:33·No.22190520

today's dinner, /ck/

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Anon·09/07/26 18:36·No.22190340

what happened to my chicken?

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Anon·09/07/26 15:41·No.22190084

white housewives were right all along. This shit is primo

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Anon·09/07/26 20:07·No.22190491

Do you wear merch from your favorite restaurants I have 5 Weinerschnizel hats because I am a manchild

/ck/

Anon·09/06/26 13:41·No.22188524

Traditional European cuisine is eating animal heads like in Svið

/ck/

Anon·09/03/26 11:15·No.22183891

Hippopotamusly speaking if you resided in America in a less than legal way for the last 30 years and you were getting deported back to Europe in a few weeks, what food would you get your fill of during the rest of your time?

/ck/

Anon·09/07/26 16:14·No.22190139

I'm in the Sawgrass Mills food court eating an Ozbox from Ozmos. I got the chicken and tattoos salad. I'm looking around at all of the mostly old couples and I am amazed.

/ck/

Anon·09/03/26 00:49·No.22183252

/ctg/ - Coffee Time General

Bunn-o-Matic edition This thread is for discussing coffee and Bunns. If you're new and confused, start here: https://pastebin.com/UEzwuyLz if you're old and confused, post you're wife's Bunns. previous: >>22171095 [/ck/thread/22171095#p22171095]